The 'Hunter of Kurpfalz'
Back when folk songs were common, almost everyone knew the song of the "Hunter
of Kurpfalz". Today, this song is mostly sung by choral societies. Very few
know that the hunter of Kurpfalz was Friedrich Wilhelm Utsch (1732-1795),
from
Rheinböllen,
in the Hunsrück where he was born into a family of foresters. He owned the
"Malteser Hospital", built in 1722 in
Bad Sobernheim.
His official home was the "Entenpfuhl" forester's house 10 km north of Bad
Sobernheim. It is easy to reach on well-marked paths leading from the "Kurhaus
am Maasberg" at the nature reserve Maasberg, through the Soon forest
and over the "Zollstock". There is a memorial to him there, erected in 1913.
Not far from Entenpfuhl is the village of Auen. Picturesquely set on the edge
of the forest is the thousand-year old Willigis chapel, where the hunter of
Kurpfalz is entombed. This chapel was ordered by the archbishop of Mainz,
Willigis, who dedicated it personally to the holy Servatius. Willigis was
chancellor under Emperor Otto II who, in 983, granted him substantial ownership
and land rights in the Nahe valley and Hunsrück region for his services. Willigis's
developmental politics in the Hunsrück were astute and goal-directed and led
to an essentially improved economical integration for that time. Around 1400
the chapel was destroyed, probably by a fire, and subsequently rebuilt in
gothic style. After repeated wartime destruction in the 17th century the chapel
chancel was remodelled in 1912 to its current form. The chapel has been dedicated
to Willigis ever since.
At the Struthhof, a few kilometres from the forester's house at Entenpfuhl,
another plaque commemorates Johann Adam Melsheimerwho, before the time
of Utsch, 1719-1757, was the "Riding Forester in the Lower Soonwald". Many
see in him the legendary Hunter of Kurpfalz. What is certain is that
both men were foresters and hunters over many years in the Soon forest. The
Soonwald forest is the largest continuous forest area in Germany and even
today it retains much of its untouched remoteness. It is a region where the
profession of forestry has not lost its attractiveness. Although the primary
importance of the forest is the economic importance of wood production it
also protects our life in various ways: (1) it balances temperature extremes,
(2) it weakens the effect of extreme rain falls by its ability to absorb and
retain huge amounts of water, (3) it provides water all year long, (4) it
protects the ground from erosion and therefore retains ground fertility, (5)
it slows down wind and storms, (6) it prevents earth slides and rock falls,
as well as avalanches in high mountain ranges, (7) it lowers noise levels
and acts as a gas- and particle filter, (8) it produces oxygen via photosynthesis,
and (9) it provides space for infinite numbers of plants and animals with
high genetic diversity.
Additionally a forest is a complex, well-organised community of thousands of
microorganisms, plants and animals. This community provides the best possibilities
for life and growth for all involved, but it also means a constant fight for
light and ground. This is why plants and animals developed special abilities
to create a unique niche for themselves in the various layers of the forest.
The Tree layer is defined by the leafy needle canopy of tall growing
trees such as oak, beech, linden tree, maple, ash, spruce, fir, pine and larch.
At this high level live birds, climbing mammals, mosses and lichen. The Krondach
determines the amount and quality of light that permeates through to the underlying
wood. This Unterholzschicht contains -young plants developed by natural
seeding- particularly shrubs like hazel, whitethorn, blackthorn, elderflower,
snowball and many more. The following layer is the Krautschicht with
many grasses, ferns, clover, berries and forest flowers, which contribute
to the fine distinctive taste of forest honey. The transitional ground is
the moss layer. Here mosses, fungi and lichen dominate. In natural
woods you also find dead wood with hundreds of species of bugs, spiders, woodlice
and slugs. Finally the root layer, in which nutrients of leaves and
dead wood are fed back into the earth, thanks to the continuous labour of
innumerable microorganisms.
Tip by the way: please visit
one of the numerous local potteries in the Soonwald, where traditional pottery
of the region is produced and sold.